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Cucumber kvass 500ml (NCR)

Cucumber kvass 500ml (NCR)

Rs. 240.00
Rs. 240.00
Offer Sold out
Tax included.

Fermented cucumber kvass is a refreshing and revitalizing beverage crafted from cucumbers, mint, fennel, and a blend of spices. Its crisp and invigorating taste, coupled with subtle hints of mint and fennel, offers a delightful drinking experience. Enjoy its unique flavor profile and probiotic benefits for a refreshing twist on hydration.

Flavour Profile

Cucumber kvass offers a refreshing and invigorating taste, with crisp notes of cucumber enhanced by the cooling essence of mint and the subtle licorice undertones of fennel. The mild heat from jalapeno and the savory touch of garlic and mustard create a balanced flavor profile. Its mouthfeel is crisp and revitalizing, with a subtle effervescence, while its aroma is enticingly fresh, with hints of spice and herbaceousness.

Ingredients

Water, cucumber, mint, fennel, sea salt, jalapeno, garlic, sugar*, yellow mustard, spice blend (*The sugar is consumed by yeast and bacteria during fermentation.)

Nutrition Facts (Per 100g)

Energy 1.4 Kcal

Total Fat 0

Saturated Fat 0

Unsaturated Fat 0

Trans Fat 0

Cholesterol 0

Total Carbohydrate 0.25 g

Total Sugars 0 g

Added Sugars 0 g

Protein 0.11 g

Sodium 267.6 mg

Storage & Usage

Store under refrigeration at or below 8°C.

Drink it like a probiotic tonic before meals or in the morning. It can be enjoyed as a refreshing drink on its own or mixed with sparkling water for a fizzy treat. It can also be used as a base for cocktails or added to salad dressings for a tangy probiotic boost.

Benefits

  1. Probiotic Power: Lactofermented cucumber kvass is rich in beneficial probiotics, supporting gut health and digestion.
  2. Hydration: Cucumber kvass helps keep the body hydrated, supporting overall health and well-being.
  3. Nutrient Boost: Cucumber kvass offers essential vitamins and minerals, including vitamin K, potassium, and antioxidants, promoting overall vitality.
  4. Digestive Support: The probiotics in cucumber kvass may aid in maintaining a healthy digestive system, alleviating digestive discomfort and promoting regularity.
  5. Detoxification: Cucumber kvass acts as a natural detoxifier, aiding in the elimination of toxins from the body and supporting liver function for optimal detoxification.

FAQs

What is cucumber kvass?

Cucumber kvass is a fermented beverage made from cucumbers, spices, and water. It undergoes a natural fermentation process, resulting in a tangy and refreshing drink packed with probiotics and nutrients.

Does it contain vinegar?

No, it does not contain vinegar. Its tangy flavor comes from the natural fermentation process, which does not involve the use of vinegar.

How much cucumber kvass should I drink?

Start with a small amount, such as 100ml, and gradually increase based on personal preference. Listen to your body's response and adjust accordingly.

When is the best time to drink cucumber kvass?

It can be enjoyed at any time of the day. It's especially refreshing as a hydrating beverage during or after physical activity, or as a tangy accompaniment to meals.

Can cucumber kvass be consumed by kids and pregnant women? Is it lactose and gluten-free?

Yes, lactofermented cucumber kvass is generally safe for consumption by kids and pregnant women. It is lactose-free and gluten-free. However, individual sensitivities may vary, so it's advisable to check ingredients and consult healthcare professionals if needed.

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