Kombucha - Artisanal Fermented Tea
Our KombuchaĀ consists of only the highest quality natural ingredients. We brew green or black tea - and in some cases white - sweeten it with cane sugar, and then add SCOBY (symbiotic culture of bacteria and yeast), which makes the magic happen by absorbing the sugar in the tea - over a 20 day fermentation process - leaving behind an absolutely delicious, fizzy, refreshing, low-calorie and low-sugar beverage, filled with probiotics that are brilliant for your gut
Kimchi
Kimchi is an age-old tradition that has been passed down through generations in every korean household. Made with chinese napa cabbage and natural ingredients we strive to bring the authentic Korean flavours to your dinner table. Kimchi is a natural probiotic which is not just healthy but delicious. Add to it your daily meals and feel the magic of this gut friendly condiment.
Sauerkrauts
Authentic probiotic superfood that kept everyone from the vikings in the west to mongols in the east healthy, is now on your dinner table. Sauerkraut is the hidden gem of a fibre rich probiotic that has prevented sea farmers, voyagers and discoverers from getting nutrient deficiencies (especially vitamin C) while sailing across the globe. Made with the finest of ingredients, fermented to perfection to bring about the phenomenal properties of probiotics
Ginger Ale
Gingerale is a centuries-old drink known to calm the stomach and promote a healthy gut. Our Gingerale is brewed traditionally with Real Natural Ingredients. The added basil seeds are a powerhouse of nutrition, and bring a welcome texture to the drink. Adding real flower-based flavors gives our Gingerales a refreshing and nuanced taste, that sets them apart from the crowd.
Bombuchaās Ginger Ale is made by fermenting ginger with ginger culture and adding natural flavours to add a refreshing taste to this beautiful drink.
With our constant experimentation and expertise we aim to bring to you a truly handcrafted product.
CocofirĀ® - Coconut Water Kefir
Coconut water is known to be an instant energizer, and is great for hydration, and calming a troubled stomach. Introducing kefir grains as live culture, the end result is CocofirĀ®, a no fat, no sugar, naturally aerated, vegan, and lactose-free kefir that enhances digestion and promotes a healthy immune system.
Enjoy the refreshing and energising nature of coconut water with the health benefits of a traditional kefir. Add this to your post workout routine and see its magical benefits transform you inside out.This no fat, no sugar, naturally aerated, vegan and lactose free elixir is truly heaven sent.
Beet Kvass
Beet kvass is aĀ probiotic liver tonic made by culturing beetsĀ in a slightly salty brine for a few days and up to a week. Its flavor tastes similar to beet juice - earthy, sour and slightly salty.
