Jun, known as the ‘champagne of kombuchas’, is a new generation of fermented tea made from raw honey and green tea. Jun has a crisper, brighter flavour than that of traditional kombucha. Infused with fresh ginger and real cranberries. The refreshing tart flavour of cranberries merges flawlessly with the peppery warmness of ginger giving it a rather unique and fizzy flavour.
